Tag Archive: total liberation


This is a two-part video, recorded at the Turin, Italy Animal Rights Film Festival, in July 2010. It was recently broadcast on Veggie Channel.Com. The first part is an improvised talk and second is a Q&A session. My thanks to my hosts in Turin and to the excellent Veggie Channel in Italy.

Part I: Talk

Part II: Question and Answer Session

This talk was given to a packed house in the great vegan restaurant, the “Rewild Cruelty-Free Club” in Rome, Italy, on September 4, 2012. The talk was organized by Per Animalia Veritas, an organization that promotes anti-speciesism, veganism, and militant direct action tactics as necessary conditions for creating revolutionary change worth fighting for. This is a video was shot and made available on the web by Veggie Channel.com.

Photos of the talk

A long analysis, but well worth the read. Williams makes the connections between the ongoing, mutually reinforcing crises in the social and natural worlds, as brought about by capitalism, class society, corporate globalization, and animal agriculture — by which of course I mean the industrialized, profit-driven, chemicalized system designed principally to produce feed (for animals) not food (for humans), and which unconscionably treats animals as flesh/dairy/egg machines and spares them no discomfort in the use of intensive confinement and violent murder. This piece demonstrates how market anarchy leads to social struggle and chaos, how the impersonal profit imperative results in mass suffering and death, and how veganism and animal liberation are central to any sane, humane, and ecologically sustainable future — a future I personally have an increasingly difficult time imagining systemic change is possible, given the indifference of social movements to veganism and animal liberation and the insular, marginalized, elitist, single-issue, consumerist, and corporatized and/or paralyzed state of vegan and animal advocacy “movements” worldwide. The combination of increasingly aggressive corporate plunder policies, the growing crisis of climate change, and the inability of various social movements to grasp the big picture and unite to overturn corporate hegemony, global agribusiness, and slaughtering hundreds of billions of land and sea animals to feed seven billion people (often barely for two billion of these) portends utter disaster for humanity, animals, biodiversity, and an inhabitable planet.

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Chris Williams, Counterpunch, August 3-5, 2012

More than 50% of counties in the United States are now officially designated “disaster” zones.  The reason given in 90% of cases is due to the continent-wide drought that has been devastating crop production.  48% of the US corn crop is rated as “poor to very poor”, along with 37% of soy; 73% of cattle acreage is suffering drought, along with 66% of land given to the production of hay.

The ramifications of the drought go far beyond what happens to food prices in the United States.  With the US producing half of all world corn exports, as corn and soy crops wilt from the heat, without coordinated governmental action we can expect a replay of the disastrous rise in food prices of 2008, which caused desperate, hungry people to riot in 28 countries.  In that instance, food was available, but hundreds of millions of people couldn’t afford to buy it.  Should food prices increase to anywhere near the levels of four years ago, it will be a catastrophe for the two billion people who are forced to scrape by on less than $2/day.

The poor in developing countries spend 80% of their income on food, much of it directly as grain, rather than as manufactured products like bread or cereal, and so any increase in the price of basic necessities immediately puts them in dire food distress.  In the US, prices for a loaf of bread or a corn muffin are unlikely to see major increases because, in a nod to capitalist priorities, the cost of those products is largely determined by packaging, advertizing, transportation and storage costs – and ultimately the labor that is embodied in those activities, not the cost of growing the corn or other natural base material.

However, because about one third of corn in the US goes to feed animals, the US dept. of agriculture predicts that the price of animal products such as beef, dairy products, chicken, eggs and turkey will increase by 4.5% or more, depending on just how bad the harvest turns out to be.  There will be a similar impact on vegetable oil due to the dire predictions on soy production, though these effects will likely not be felt until early 2013.  The UN’s Food and Agriculture Organization (FAO) publishes its monthly Food Price Index figures on August 9th.  Abdolreza Abbassian, a senior economist at the FAO commented, “It will be up…How much up is anyone’s guess”, ominously, he adds; “It would really surprise me if we didn’t see a significant increase.” Continue reading

The postmodern turn which has so marked social and cultural theory also involves conflicts between modern and postmodern politics. In this essay, we articulate the differences between modern and postmodern politics and argue against one-sided positions which dogmatically reject one tradition or the other in favor of partisanship for either the modern or the postmodern. Arguing for a politics of alliance and solidarity, we claim that this project is best served by drawing on the most progressive elements of both the modern and postmodern traditions. Developing a new politics involves overcoming the limitations of certain versions of modern politics and postmodern identity politics in order to develop a politics of alliance and solidarity equal to the challenges of the coming millennium.

http://www.democracynature.org/vol7/best_kellner_postmodernism.htm

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